Ojatiya Dried Bonga Fish is a flavorful, nutrient-rich option for soups, stews, and sauces. It’s bold, Smoky taste makes it a favorite in African kitchens.
Ojatiya Smoked Catfish is carefully processed to preserve its rich, smoky flavor. A versatile addition to African soups and stews, it enhances dishes like egusi...
What is Ojatiya Crayfish? Ojatiya crayfish is a unique freshwater crustacean known for its distinctive flavor and tender meat. Popular in various culinary traditions, this...
Ojatiya Crayfish, available in whole or powdered form, is an essential seasoning in African cuisine. It adds a deep, savory flavor to soups, stews, and...
Ojatiya dried round Fish is processed to retain its robust, savory flavor. Itβs perfect for enhancing soups, stews, and vegetable dishes with its rich taste.
Ojatiya Frozen Snails are cleaned and ready to cook, offering a tender, deliciously chewy texture. Perfect for peppered snail dishes or as an exotic ingredient...
Ojatiya Mangala Fish is a high-quality dried fish with a smoky, savory flavor. It is a popular choice for traditional soups like banga and vegetable...
Ojatiya Panla is a dried version of stockfish, renowned for its strong flavor and versatility. Ideal for traditional soups and porridges, itβs a must-have for...
Ojatiya Smoked Fish, made from carefully selected tilapia and mackerel, offers a bold, smoky taste. Perfect for jollof rice, stews, and soups, itβs a must-have...
Ojatiya Stockfish is premium dried cod, a cherished ingredient in traditional African meals. Its intense flavor enriches dishes like vegetable soups and pepper soups, providing...